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Paçoca – Peanut dessert – Santa Helena – 216 g
3,59 €
Unit price
16,62 €/kg
inkl. MwSt. zzgl. Versand
Lieferzeit: ca. 3–6 Tage (Ausland abweichend)
Paçoca – Peanut dessert by Santa Helena
Paçoca is one of Brazil's best-known sweets. According to the ingredients list, this version by Santa Helena is made from roasted peanuts, sugar, vegetable fat and salt and has a creamy consistency.
Paçoca is particularly popular during the Festa Junina.
Uses
- On its own as a snack
- On bread or toast
- In milkshakes, ice cream and desserts
Also by Santa Helena: Paçoquita. More sweets in the Brazilian Sweets collection.
Nutritional values per 100 g
| Energy | 515 kJ / 123 kcal |
| Fat | 28.0 g |
| of which saturates | 4.0 g |
| Carbohydrates | 48.5 g |
| of which sugars | 18.0 g |
| Protein | 17.5 g |
| Salt | 23.0 g |
Mandatory information according to the Food Information Regulation
- Name of the food: Peanut dessert
- Ingredients: Skinless roasted PEANUTS, sugar, vegetable fat, triglycerides, emulsifier mono- and diglycerides of fatty acids, salt
- Allergen information according to the packaging: Contains PEANUTS and SOYA. May contain traces of GLUTEN (WHEAT, OATS, RYE, BARLEY) and MILK.
- Net weight: 216 g
- Storage: Preferably store in the refrigerator. Consume within 7 days after opening. Natural separation of the oil may occur – simply stir.
- Country of origin: Brazil
- Distributor: SUCOS DO BRASIL – Productos Latino GmbH, Graf-Landsberg-Str. 9, 41460 Neuss, Germany